Express Lunch

No credit card required!

Here's how it works:

Use the form below to tell us your Name, E-Mail, and food order.
Click the "Reserve My Lunch" button. You will receive an e-mail confirmation.
When you arrive, tell us your name so that we can start cooking your lunch as you take a seat.
Within 12 minutes, you'll receive your fresh-cooked food! When you're done, you'll pay the server for your meal as you normally do.

First Name:

Last Name:

Your EMail:

Your Email is used to send you a copy of your reservation. We won't give out your address. Your Lunch Order For Friday, July 30th 2010:

Appetizers

Chips and Queso Carne$5.00Grilled tortillas served with a warm house-made chorizo queso dip (vegetarian available upon request)
Roasted Chicken or Veggie Nachos$4.50Served over tri-colored tortilla chips
Trio of House-Made Salsa$4.50Pineapple habanero, tomatillo, and roasted tomato
Grilled Kebabs (choose your flavor)$6.00Anguillian marinated beef, red curried chicken, or citrus basil shrimp. All served with cilantro mojo
Ho-Cakes$4.00Crispy corn fritters with onions, garlic, jalapenos, and roasted corn. Topped with pepper jack cheese, creme fraiche, and tomato chutney
Seafood Bouyon$6.50A stew of fresh shrimp, mahi-mahi, tomato, onion, peppers, garlic, coconut milk, and rice

Soups and Salads

Sweet Corn Bisque$3.00Roasted corn, jalapenos, and fresh basil
Roasted Chicken Stew$3.00Marinated chicken, onions, peppers, and tomatoes topped with cheese and sour cream
Black Bean Soup$3.00Black beans, corn, and onions, topped with crumbled bacon, crème fraiche, and cilantro
Sauteed Shrimp Salad$6.50Marinated shrimp, mixed greens, red onions, sliced pears, roasted cherry tomatoes, avocados, blue cheese, and champagne vinaigrette
Fried Goat Cheese Salad$6.00Coconut and panko breaded goat cheese, roasted cashews, and mandarin orange segments, over mixed greens with an orange balsamic vinaigrette
Jerk Chicken Salad$6.00Grilled chicken, marinated tomatoes, and carrots over butter lettuce with a creamy pink peppercorn dressing
Rare Tuna Salad$6.00Grilled local tuna, marinated red onions, red cabbage, and marinated tomatoes over butter lettuce with a light citrus and herb vinaigrette
Pepper Pork Pot Soup$3.00Smoked pork, garlic, potatoes, spinach, peppers, and spices
Roasted Pork Salad$6.50Crispy pork, spinach, onion crisp, poached pears, roasted cremini mushrooms, and Dijon dressing

Additional Instructions: (example: "No cheese on the salad")